A member of Women
Chef’s Association
Member of American
Personal & Private Chef
Association
Chef Christine is ServSafe
Certified
Beef
- Shepherd’s Pie
- Beef Pot Roast
- Savory Beef Stew
- Lasagna
- Beef Pot Pie
- Beef Stroganoff
Chicken
- Chicken Cassoulet
- Chicken With Cranberry Sauce Over Stuffing
- Coq au Vin
- Lasagna
- White Chicken Chili
- Chicken Breasts Stuffed with Wild Rice
- Chicken Cordon Bleu
- King Ranch Casserole
- Apricot Chicken Bake
Pork
- Hamloaf
- Baked Pork Chops with Parmesan-Sage Crust
- Orange Glazed Pork Chops
- Barbecued Pork Southern Style
- Pork Tenderloin
Sea Food
- Crabcakes
- Ginger Glazed Salmon Steaks
- Pecan-Mustard Coated Salmon
- Shrimp Creole
- Shrimp de Jonge
Side Dishes
- Risotto Varieties
- Wild Rice
- Potato Varieties
- Squash
- Buttery Apples n’ Cabbage